Tired of diets
that never stick?
Work 1-on-1 with a registered dietitian online to build a way of eating you can actually keep. No restriction, no guilt - just sustainable change.

Jessica
Registered Dietitian · Master in Clinical Nutrition · @balanced_by_jess
Hi, I'm Jessica
As a registered dietitian with several years of clinical experience, my approach is rooted in one belief: lasting health doesn't come from strict rules or short-term diets - it comes from small, meaningful changes that actually fit your life.
Whether you're working on weight loss, trying to break free from emotional eating, or simply want clarity on what to eat and why - I offer online nutrition consultations and programmes that give you the tools, structure, and support to make lasting change.
Handbooks
Practical advice, written down so you can work through it on your own, at your own pace.

Eating Well on GLP-1
If you are on Wegovy, Ozempic, Mounjaro or Saxenda: lose fat, keep your muscle and get the nutrition you need on lower appetite.
- ✓Nine focus areas
- ✓Handling the common side effects
- ✓Exercises to put it into practice
More handbooks are on the way - sign up to the newsletter below to hear when they land.
3 Sessions
Three sessions at your own pace, with follow-up on what you change in between.
3 Month Weight Loss Programme
Weekly weight-loss support - built around your real life, including how to maintain the loss.
Don't know where to start? Book a free 15-min call
Nutrition Guide
A done-for-you plan to follow on your own - no sessions needed.
Clients' Success Stories
"Jessica is with me every step of the way, checking in every week with thoughtful and encouraging feedback. I truly take everything she shares to heart - it makes a real difference."
"I lost weight, and Jessica made sure it happened at a steady pace - without losing muscle, and while I still got all the nutrients I needed. I am so grateful for all the support and tools I've been given along the way."
"I've gone from hating exercise to absolutely loving it! I never used to like vegetables, but now I eat them with every meal. I am so grateful for the joy of movement and food that I have found."
Frequently Asked Questions
Everything you need to know about working with me